Mix of the two recipes here, with a bit under 500g of beef mince made an amazing beef dip which can be used for both pasta sauce, nachos and tacos.
1 tablespoon chilli powder
1 teaspoon paprika
1 tablespoon cumin
1 teaspoon sea salt
1 teaspoon oregano
1 teaspoon black pepper
1/4 teaspoon hot cayenne pepper
1/2 onion minced
4 garlic gloves
splash of tomato paste
1/2 cup or so of chicken broth from powder
1 teaspoon of coriander paste
1 teaspoons balsamic vinegar (original recipe called for apple cider vinegar but I didn’t have any)
1 teaspoon brown sugar
Splash of lime juice
Tiny amount of liquid smoke
1. Mix the dry ingredients together
2. Brown garlic and onion
3. Add Mince
4. Add dry ingredients to mince
5. Add everything else, simmer.
6. Splash with some lemon / lime juice and liquid smoke before serving.